Missouri Weekly Hay Summary Week ending 06/19/2015

Friday, June 19, 2015

  Producers are back to waiting for a few consecutive days of sunshine 
and no rain.  Haying continues to be much behind the normal average 
progress rate. Hay quality has suffered greatly so far this year due 
to weather factors which producers have had no control over. The 
supply of hay is moderate and demand is light. Prices are steady 
although market activity has been very light. The Missouri Department 
of Agriculture has a hay directory available for both buyers and 
sellers. To be listed, or for a directory visit http://mda.mo.gov/abd/haydirectory/ or for current listings of hay 
http://agebb.missouri.edu/haylst/ (All prices f.o.b. and per ton 
unless specified and on most recent reported sales price listed as 
round bales based generally on 5x6 bales with weights of approximately 
1200-1500 lbs).

Supreme quality Alfalfa (RFV <185) 180.00-200.00
Premium quality Alfalfa (RFV 170-180) 150.00-190.00
Good quality Alfalfa (RFV 150-170) 120.00-160.00
Fair quality Alfalfa (RFV 130-150) 100.00-120.00 
 
Good quality Mixed Grass hay 75.00-95.00
Fair to Good quality Mixed Grass hay 40.00-65.00
Fair quality Mixed Grass hay 20.00-35.00 per large round bale 

Fair to Good quality Bromegrass 50.00-70.00

Wheat straw 3.00-6.00 per small square bale


Missouri Regional Fescue Seed Prices (06/18/2015)

   Compared to the end of the season report from last year, bids for 
seed are 10 cents a lb higher. Overall supply of stored seed is said 
to be much lower with much of the surplus from the harvest of previous 
years’ has been used up. Like all sectors of the industry weather has 
not been favorable so far this year. Plenty of moisture early had 
expectations high. That story is much different now however and some 
warm sun filled days are much needed. Harvest really hasn’t begun due 
to excessive rains. There has been some crop loss in some areas but it 
is very hard to determine just how much at this point. Seed health is 
also in question due to the abundance of moisture. A limited amount of 
seed has been put in windrows although many fields have been too wet 
or have went down and even accomplishing that has been a difficult 
task. Equipment is on standby and buying stations are ready as soon as 
a break in the weather arrives. 

(Dry: Moisture 12-14% - Wet: Moisture greater than 14%)
(Prices are per lb.) 

Southwest, Central, South Central, and Southeast: .38 wet, .40 dry.





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Table 1: Alfalfa guidelines (for domestic livestock use and not more
         than 10% grass)
Quality      ADF     NDF      *RFV     **TDN-100%  **TDN-90%     CP
Supreme      <27     <34       >185        >62         >55.9     >22
Premium    27-29   34-36    170-185    60.5-62     54.5-55.9   20-22
Good       29-32   36-40    150-170      58-60     52.5-54.5   18-20
Fair       32-35   40-44    130-150      56-58     50.5-52.5   16-18
Utility      >35     >44       <130        <56         <50.5     <16

*RFV calculated using the Wis/Minn formula.
**TDN calculated using the western formula.
Quantitative factors are approximate, and many factors can affect
feeding value. Values based on 100 % dry matter (TDN showing both 100% 
& 90%).  Guidelines are to be used with visual appearance and intent of 
sale (usage).
=======================================================================
Table 2: Grass Hay guidelines
          Quality           Crude Protein Percent
          Premium             Over 13
          Good                   9-13
          Fair                   5-9
          Low                Under 5

Quantitative factors are approximate, and many factors can affect feeding
value. Values based on 100% dry matter. End usage may influence hay price
or value more than testing results.
=======================================================================
Hay Quality Designations physical descriptions:

Supreme: Very early maturity, pre bloom, soft fine stemmed, extra 
         leafy.  Factors indicative of very high nutritive content. 
         Hay is excellent color and free of damage.

Premium: Early maturity, i.e., pre-bloom in legumes and pre head in
         grass hays, extra leafy and fine stemmed-factors indicative of
         a high nutritive content.  Hay is green and free of damage.
 
Good:    Early to average maturity, i.e., early to mid-bloom in legumes
         and early head in grass hays, leafy, fine to medium stemmed,
         free of damage other than slight discoloration.
 
Fair:    Late maturity, i.e., mid to late-bloom in legumes, head-in 
         grass hays, moderate or below leaf content, and generally 
         coarse stemmed. Hay may show light damage.

Utility: Hay in very late maturity, such as mature seed pods in legumes
         or mature head in grass hays, coarse stemmed. This category
         could include hay discounted due to excessive damage and heavy
         weed content or mold.
=======================================================================


Source: MO Dept of Ag-USDA Market News Service, Jefferson City, MO
        Tony Hancock, Market Reporter, 573-751-5618
        24 Hour Recorded Report 1-573-522-9244
        www.ams.usda.gov/mnreports/JC_GR310.txt
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